Explore our work
Airport Lounge
Creating A New Airport Customer Space
We were tasked with creating a relaxed food and drink space for airport customers to relax pre-flight.
​
Light and modern, keeping within the customers brief, using modern and traditional materials.
​
Working within a airport can be problematic due to the high level of security but we managed to complete the project on time and on budget.
Kiosk Refresh
Modernisation Utilising Existing
Kiosk refresh using existing and new equipment to give the existing kiosks a new look and feel.
​
We worked through all the kiosks over a 3 week period giving the areas a new look and feel through the arena.
​
Branding being added by the client.
​
​
Frictionless Kiosk
Low Staffing High Customer Traffic - Bigger Proffits
We recently completed a frictionless kiosk for a large client, allowing customers to tap in with a cash card, take any product they want, and leave. This creates a seamless journey for the customer with no queues and fast foot flow.
​
The client is very satisfied. They now have a fully crowd-loaded and certified kiosk generating significantly greater profits than a standard kiosk, resulting in happier customers.
Arena Project
Crowd loaded fast service bars
Our client requested that we design a concourse bar with speed of service at its core. We increased sales by 60% compared to traditional kiosk bars.
We managed the crowd loading of the bars with our structural engineers, installed a beer cellar to accommodate the demand, and delivered a fully operational bar—all within 2 weeks of project commencement.
South American Restaurant
Restaurant, bar and kitchen
Fresh and vibrant design incorporating some used kitchen equipment into the design.
​
Robots became key team members due to local staff shortages, the site was in a remote location.
Branded Bar
Ongoing colaboration with world wide brand
We were approached by our client to work with their drinks supplier to refresh a kiosk.
​
We worked closely with the drinks branding team to maintain the brand image.
Bar restaurant
Large project on the south coast which included front of house, kitchen, bar and cellar works.
​
The client wanted a larger than usual pass which weighed over 700 kg in one piece.
Arena bar and kitchen
We worked with a client to produce a high end suite and production kitchen.
Staff dining area
Modern and effective staff dining area incorporating a live cook station, food and beverage counters.
